Nutritional Value: Tarav pure organic baobab pulp is a rich source of Vitamin C, antioxidants and dietary fiber. It also contains important nutrients such as Magnesium, Potassium, Zinc and Iron.
Muthai KU, Karori MS, Muchugi A, et al. Nutritional variation in baobab (Adansonia digitata L.) fruit pulp and seeds based on Africa geographical regions. Food Sci Nutr. 2017;5(6):1116-1129. Published 2017 Aug 27. doi:10.1002/fsn3.502
Uses: Baobab powder can be added to smoothies, sprinkled on fruit salads, added to salad dressings, soups, desserts, baked goods and even meals if you fancy it! It can also be stirred into yogurt and oatmeal or just mixed in water and drank as is. Feel free to experiment with it and find what works for you and your taste buds!
Taste: Baobab pulp has been described to have a tangy, citrussy taste.